by GMFH Editing Team
We’re what our microbes do with what we eat. We’re pleased to share a new summary document on the latest evidence regarding the role of diet and probiotics on human health linked to their effects on the gut microbiota.
by GMFH Editing Team
GMFH continue to cover the important progress made in our knowledge of the gut microbiota's impact on wellbeing and disease.
by Andrea Hardy
This study highlights the role of prebiotic fibers in ameliorating IBS symptoms through changes in the gut microbiota composition.
by Andreu Prados
In the presence of pathogenic invaders and other noxious insults, a resilient immune response is crucial to effectively eliminate the source of stimulation in a way that does not harm the host.
by Andreu Prados
A new systematic review and meta-analysis concludes that some types of fiber benefit the gut microbiota more than others.
The International Scientific Association for Probiotics and Prebiotics (ISAPP) created an infographic to address some of the more common fallacies about probiotics.
On June 5-7, the International Scientific Association for Probiotics and Prebiotics (ISAPP) convened its annual meeting, for the first time in Asia. The program featured two days of open plenary sessions attended by 230 academic and industry scientists, health professionals,
by Patrice D. Cani
The number of publications discussing the gut microbiota over the past five years represents more than 80% of all publications over the past 40 years on the topic.
by GMFH Editing Team
The workshop, called ‘Gut microbiota targets in nutrition’, which was addressed to experts and healthcare practitioners specializing in nutrition and gastrointestinal disorders.
by GMFH Editing Team
Clara Belzer is an Associate Professor in Microbiology at Wageningen University & Research, where she investigates precisely the direct role of intestinal microbes in human health.
