Gut Microbiota News Watch is a section dedicated to expanding knowledge about gut microbiota’s importance for health and quality of life among the media and society in general. Using clear and easy-to-understand language, our aim is to keep our readers up-to-date on the latest facts and news about gut microbiota.
by Cristina Sáez
Speaking during a visit to Barcelona, Professor John Cryan discusses new findings showing that coffee polyphenols may support microbial communities involved in gut-brain communication—and why decaffeinated coffee produced similar effects.
Beyond genetics and lifestyle, the gut microbiome is now emerging as an important factor in cancer progression and treatment response. This raises an important question: could understanding and targeting this ecosystem transform the way we treat cancer?
Bifidobacteria are increasingly studied as a marker of gut health across a lifetime. In this interview, microbiome researcher Sudarshan Shetty explains what shapes them, how they change with age, and what diet can do.
Crohn’s disease is an inflammatory bowel disease linked to an imbalance in the gut microbiome. Now, researchers at McMaster University have found in mice a way to target and 'turn off' only the bad gut bacteria using specially trained, precision viruses. This breakthrough paves the way for treatments tailored to each patient.
by Cristina Sáez
A new study identifies two common gut microbes that work together to degrade mucin, a key lubricant for stool movement. This mechanism may explain why many treatments fail to provide lasting relief. The findings could pave the way for personalized therapies and new diagnostic biomarkers.
What do the soil under our feet, the pets in our homes, and the microbes in fermented foods all have in common? They are all part of the same vast microbial web, and they all help shape your gut.
Dietary fiber is often seen as essential for gut health. However, is it always beneficial? New research challenges this idea, highlighting that not all fibers act the same and that context, type, and dose matter.
by Giovana Martucelli
Digestive health goes beyond digestion. This overview revisits the gastrointestinal system, including how it functions, the role of the gut microbiota, and its connections with other organs in shaping overall health.
by Manon Oliero, Giovana Martucelli, Andreu Prados
The 14th edition of the Gut Microbiota for Health World Summit brought together leading researchers from around the world to present the latest advances in the field. The meeting reinforced clinical practices that have become increasingly established in recent years and also presented unpublished results on new microbiome-targeted therapies, in line with the summit’s central theme: “Diet and other ways to manipulate the gut microbiome in clinical practice.”
by GMFH Editing Team
The gluten-free diet for celiac disease can be low in fiber. Researchers from McMaster University showed that people with celiac disease had reduced capacity to metabolize dietary fiber in the small intestine because they lack key fiber-degrading bacteria.
