Category : News Watch

"I want to make a difference in the world. Not drag myself from A to B until I die," wrote a sufferer of irritable bowel syndrome (IBS)—a condition characterized by symptoms of pain and cramping, bloating, and cycles of diarrhea and/or constipation. It’s a statement of extreme hopelessness. And it comes from a person whose diagnosis is a digestive one.…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

"I want to make a difference in the world. Not drag myself from A to B until I die," wrote a sufferer of irritable bowel syndrome (IBS)—a condition characterized by symptoms of pain and cramping, bloating, and cycles of diarrhea and/or constipation. It’s a statement of extreme hopelessness. And it comes from a person whose diagnosis is a digestive one.…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

It’s a well-known story: Make a resolution to lose weight in the new year. Go on a diet and lose some kilos. Gradually slip back into the old eating patterns and gain all the weight back. Dieting—a temporary change in eating patterns, with restriction of certain ‘bad’ foods—isn’t all it’s cracked up to be. Most of us already know it’s…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

It’s a well-known story: Make a resolution to lose weight in the new year. Go on a diet and lose some kilos. Gradually slip back into the old eating patterns and gain all the weight back. Dieting—a temporary change in eating patterns, with restriction of certain ‘bad’ foods—isn’t all it’s cracked up to be. Most of us already know it’s…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

The 2017 Gut Microbiota for Health World Summit is quickly approaching! About 400 scientists, healthcare professionals (gastroenterologists, pediatricians, nutritionists, dietitians…) from five continents will converge in Paris (France) on March 11th and 12th for a unique educational experience focused on gut microbiota science. The publishing team of Gut Microbiota for Health is preparing for an intensive weekend of knowledge sharing…

GMFH Editing Team
GMFH Editing Team

The 2017 Gut Microbiota for Health World Summit is quickly approaching! About 400 scientists, healthcare professionals (gastroenterologists, pediatricians, nutritionists, dietitians…) from five continents will converge in Paris (France) on March 11th and 12th for a unique educational experience focused on gut microbiota science. The publishing team of Gut Microbiota for Health is preparing for an intensive weekend of knowledge sharing…

GMFH Editing Team
GMFH Editing Team

Let’s say you have a cold—and it’s a bad one. Your head constantly aches, your nose runs, and you cough until you almost choke. You can’t get warm, no matter how many blankets you wrap around yourself. Five days into this misery you’re exhausted and just want to resume your normal life. A massive temptation exists at this stage: to…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Let’s say you have a cold—and it’s a bad one. Your head constantly aches, your nose runs, and you cough until you almost choke. You can’t get warm, no matter how many blankets you wrap around yourself. Five days into this misery you’re exhausted and just want to resume your normal life. A massive temptation exists at this stage: to…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Without exception, a diagnosis of celiac disease (CD; an autoimmune reaction to eating gluten) comes with a life sentence of wheat and gluten avoidance. Even small amounts of gluten for those with CD can trigger a reaction that damages the lining of the small intestine and sometimes causes uncomfortable gastrointestinal symptoms. But since avoiding every last trace of wheat can…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Without exception, a diagnosis of celiac disease (CD; an autoimmune reaction to eating gluten) comes with a life sentence of wheat and gluten avoidance. Even small amounts of gluten for those with CD can trigger a reaction that damages the lining of the small intestine and sometimes causes uncomfortable gastrointestinal symptoms. But since avoiding every last trace of wheat can…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Kristina Campbell is a science writer from British Columbia specialized in communicating about gut microbiota, digestive health and nutrition. She has been part of our Publishing Team since 2014. Kristina has recently published The Well-Fed Microbiome Cookbook, with foreword from microbiota experts Justin and Erika Sonnenburg. We seized this opportunity to interview Kristina about her book and the experience of…

Lorena Corfas
Lorena Corfas graduated in Journalism and has been working for more than 15 year for companies, organizations and PR agencies in Argentina, Switzerland and Spain. Interested in science and communications, Lorena has been part of the leading team of the Gut Microbiota for Health initiative since it was launched in 2012. Follow her on Twitter: @lorecorfas

Kristina Campbell is a science writer from British Columbia specialized in communicating about gut microbiota, digestive health and nutrition. She has been part of our Publishing Team since 2014. Kristina has recently published The Well-Fed Microbiome Cookbook, with foreword from microbiota experts Justin and Erika Sonnenburg. We seized this opportunity to interview Kristina about her book and the experience of…

Lorena Corfas
Lorena Corfas graduated in Journalism and has been working for more than 15 year for companies, organizations and PR agencies in Argentina, Switzerland and Spain. Interested in science and communications, Lorena has been part of the leading team of the Gut Microbiota for Health initiative since it was launched in 2012. Follow her on Twitter: @lorecorfas

Gut health is a popular—and growing—topic of interest. And it's no surprise: the World Gastroenterology Organization reports that digestive disorders spanning the range from gastroesophageal reflux disease to irritable bowel syndrome are prevalent across the globe, affecting tens of millions. Many individuals look for reliable sources of information to help them understand the symptoms they struggle with every day.  …

GMFH Editing Team
GMFH Editing Team

Gut health is a popular—and growing—topic of interest. And it's no surprise: the World Gastroenterology Organization reports that digestive disorders spanning the range from gastroesophageal reflux disease to irritable bowel syndrome are prevalent across the globe, affecting tens of millions. Many individuals look for reliable sources of information to help them understand the symptoms they struggle with every day.  …

GMFH Editing Team
GMFH Editing Team

In countries where parents have access to modern medical care, they bring a new baby to regular checkups through its first years of life. The parents proudly report the milestones: clapping, crawling, drinking from a cup—and of course, medical staff carefully track the baby’s growth. But in some places and for some children, the steady upward slant on the growth…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

In countries where parents have access to modern medical care, they bring a new baby to regular checkups through its first years of life. The parents proudly report the milestones: clapping, crawling, drinking from a cup—and of course, medical staff carefully track the baby’s growth. But in some places and for some children, the steady upward slant on the growth…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

2016 was an important year for the Gut Microbiota for Health (GMFH) platform – we got a makeover! The GMFH team was proud to launch a new site on February 1st of last year, becoming the largest online ecosystem focusing on gut microbiota. Our new site has both a News Watch section - for explaining cutting-edge gut microbiota science in easy-to-understand…

GMFH Editing Team
GMFH Editing Team

2016 was an important year for the Gut Microbiota for Health (GMFH) platform – we got a makeover! The GMFH team was proud to launch a new site on February 1st of last year, becoming the largest online ecosystem focusing on gut microbiota. Our new site has both a News Watch section - for explaining cutting-edge gut microbiota science in easy-to-understand…

GMFH Editing Team
GMFH Editing Team

The Gut Microbiota & Health section of the European Society of Neurogastroenterology & Motility (ESNM), the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) and the American Gastroenterological Association (AGA) look forward to welcoming a worldwide group of clinical researchers and healthcare professionals to the 2017 Gut Microbiota for Health World Summit on March 11th and 12th! The event, which counts…

GMFH Editing Team
GMFH Editing Team

The Gut Microbiota & Health section of the European Society of Neurogastroenterology & Motility (ESNM), the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) and the American Gastroenterological Association (AGA) look forward to welcoming a worldwide group of clinical researchers and healthcare professionals to the 2017 Gut Microbiota for Health World Summit on March 11th and 12th! The event, which counts…

GMFH Editing Team
GMFH Editing Team