An interview with José Clemente: “Early life changes in microbiota as a result of C-Section may be responsible for diseases in children later on”
During the 5th Gut Microbiota for Health World Summit 2016 José Clemente, assistant professor at Icahn School of Medicine at Mount Sinai in New York City, talk about the importance of gut microbiota at early life.
Researcher José Clemente, assistant professor at Icahn School of Medicine at Mount Sinai in New York City, investigates whether we can revert the effects of an abnormal microbial colonisation after, for instance, a C-section. He attended the 5th Gut Microbiota for Health World Summit 2016, held in Miami and we had the opportunity to interview him and talk about the importance of gut microbiota at early life. We hope you enjoy the interview.
The gluten-free diet for celiac disease can be low in fiber. Researchers from McMaster University showed that people with celiac disease had reduced capacity to metabolize dietary fiber in the small intestine because they lack key fiber-degrading bacteria.
The Mediterranean diet is once again at the center of scientific evidence. A new study, published in BMC Medicine, shows that this dietary pattern not only protects cardiovascular and metabolic health, but also helps preserve cognitive function with age.
Intermittent fasting has become increasingly popular as a dietary approach for improving metabolic and gut health. This article explores the potential benefits and risks of intermittent fasting for the gut, examining current evidence on its effects on digestion, the gut microbiota, and overall health.
