Recursos – E-learning

This post has been written by Guillermo Mena-Sanchez and co-authored by Nancy Babio and Jordi Salas-Salvadó, from published article Mena-Sánchez G, Babio N, Martínez-González MÁ, et al. Fermented dairy products, diet quality, and cardio-metabolic profile of a…

Previous research has suggested the gut microbiota's role in the risk of developing metabolic and immune-related disorders later in life. However, no studies have characterized the early-life gut microbiome longitudinally in large populations. Three recent…

Different research studies tell us that our guts exert an influence on our brains, affecting our mood, hormonal balance and obesity levels. This is what this video produced by Infognostica is all about: diving into…

Diverses études ont mis en lumière que notre intestin influe sur le cerveau, affectant ainsi notre humeur, notre équilibre hormonal, et le développement de l’obésité. Tel est le sujet qu’aborde cette vidéo d’Infognostica : une exploration…

Numerosos estudios científicos han revelado que el intestino influye en el cerebro, afectando a nuestro estado de ánimo, nuestro equilibrio hormonal o nuestro grado de obesidad. Y esto es precisamente de lo que trata este…

The gut microbiota has wide-ranging effects on host physiology and is an important determinant of health and disease. As we have learned over the past two decades, these effects are not limited to the gastrointestinal…

Traditionally, the diet low in fermentable oligo-, di-, and monosaccharide and polyol (FODMAP) - best as a 2-phased intervention, with strict reduction of all slowly absorbed or indigestible carbohydrates (i.e., FODMAPs) followed by reintroduction of…

The ability to distinguish between “self” and “non-self” is the hallmark of a healthy immune system. Immune cells must be able to recognize pathogenic “non-self” antigens (i.e. microbial pathogens) and mount an appropriate immune response…