A new study, published in the British Medical Journal, focuses on proving that a more traditional diet, with less fat and more carbohydrates, could improve gut microbiota health.
Fiber is not everything: dietary fat type shown to be relevant for gut microbes
14 Mar 2019by Andreu Prados
Other substrates beyond non-digestible carbohydrates can be used as a fuel for the gut microbiota. Scientists have turned to the role played by dietary fats in human gut microbiome composition.