Gut Microbiota

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Dr. Philippe Sansonetti, current chair of microbiology and infectious diseases at Collège de France, hosted a Microbiome and Nutrition symposium in June, 2014. At the event, esteemed researchers exchanged ideas and presented microbiome research from all over the world. As one speaker described the symposium, "[It] was organized with the idea in mind to gather experts in the area of…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. Philippe Sansonetti, current chair of microbiology and infectious diseases at Collège de France, hosted a Microbiome and Nutrition symposium in June, 2014. At the event, esteemed researchers exchanged ideas and presented microbiome research from all over the world. As one speaker described the symposium, "[It] was organized with the idea in mind to gather experts in the area of…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Professor Paul O'Toole of University College Cork (Ireland) recently gave a seminar as part of the Collège de France symposium: Diet-Microbiota-Health Interactions in Elderly People. Afterward, he took the time to speak with Gut Microbiota for Health about the event.  1) Can you give us a brief overview of your College de France symposium talk? I began by reviewing what's been…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Professor Paul O'Toole of University College Cork (Ireland) recently gave a seminar as part of the Collège de France symposium: Diet-Microbiota-Health Interactions in Elderly People. Afterward, he took the time to speak with Gut Microbiota for Health about the event.  1) Can you give us a brief overview of your College de France symposium talk? I began by reviewing what's been…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Following our Gut Microbiota for Health World Summit 2014 video series, Prof. Ted Dinan from the Department of Psychiatry at the University College Cork, Ireland, here enlightens us about the gut brain axis issue related to gut microbiota. The #GMFH2014 took place in Miami, Florida, USA on March 8-9, 2014. Prof. Ted Dinan presented the "Gut Brain Axis" workshop, together with…

GMFH Editing Team
GMFH Editing Team

Following our Gut Microbiota for Health World Summit 2014 video series, Prof. Ted Dinan from the Department of Psychiatry at the University College Cork, Ireland, here enlightens us about the gut brain axis issue related to gut microbiota. The #GMFH2014 took place in Miami, Florida, USA on March 8-9, 2014. Prof. Ted Dinan presented the "Gut Brain Axis" workshop, together with…

GMFH Editing Team
GMFH Editing Team

Following our Gut Microbiota for Health World Summit 2014 video series, Prof. D. Brent Polk from the Department of Pediatrics and Vice-Dean for Child Health Keck School of Medicine of the University of South California, USA, here enlightens us about pediatric diseases and their connection to the gut microbiota. https://www.gutmicrobiotaforhealth.com/videos/gmfh2014-interviews/Brent-Polk.mp4

GMFH Editing Team
GMFH Editing Team

Following our Gut Microbiota for Health World Summit 2014 video series, Prof. D. Brent Polk from the Department of Pediatrics and Vice-Dean for Child Health Keck School of Medicine of the University of South California, USA, here enlightens us about pediatric diseases and their connection to the gut microbiota. https://www.gutmicrobiotaforhealth.com/videos/gmfh2014-interviews/Brent-Polk.mp4

GMFH Editing Team
GMFH Editing Team

Prof. Patrice Cani, of Belgium’s Université catholique de Louvain, is involved in the Metabolism and Nutrition research group of the Louvain Drug Research Institute. He investigates the role of the gut microbiota in the development of metabolic disorders: obesity, type 2 diabetes and low-grade inflammation. He aims to uncover the mechanisms involved in the gut-to-liver and in the gut-to-adipose tissue…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Prof. Patrice Cani, of Belgium’s Université catholique de Louvain, is involved in the Metabolism and Nutrition research group of the Louvain Drug Research Institute. He investigates the role of the gut microbiota in the development of metabolic disorders: obesity, type 2 diabetes and low-grade inflammation. He aims to uncover the mechanisms involved in the gut-to-liver and in the gut-to-adipose tissue…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter