Gut Microbiota

News Watch

As we explained in a previous post, many studies have shown that antibiotic treatment alters our gut microbiota. A study led by Spanish scientists now shows that the changes in the composition of bacterial communities found in our intestine caused by prolonged exposure to antibiotics may lead to weight gain. The metabolic activity of the bacteria that live in our…

GMFH Editing Team
GMFH Editing Team

As we explained in a previous post, many studies have shown that antibiotic treatment alters our gut microbiota. A study led by Spanish scientists now shows that the changes in the composition of bacterial communities found in our intestine caused by prolonged exposure to antibiotics may lead to weight gain. The metabolic activity of the bacteria that live in our…

GMFH Editing Team
GMFH Editing Team

It is often said that “we are what we eat” and, as research into the relationship between diet and the gut microbiota progresses, the expression becomes even more meaningful. It is well known that a diet rich in live cultures like probiotics may change the composition of the gut flora. Furthermore, consuming this kind of products may also influence brain…

GMFH Editing Team
GMFH Editing Team

It is often said that “we are what we eat” and, as research into the relationship between diet and the gut microbiota progresses, the expression becomes even more meaningful. It is well known that a diet rich in live cultures like probiotics may change the composition of the gut flora. Furthermore, consuming this kind of products may also influence brain…

GMFH Editing Team
GMFH Editing Team

“You are not human, you are a walking bacterial colony,” says the Belgian researcher Jeroen Raes, from the Flanders Institute of Biology, in this video from TEDxBrussels. Raes discusses issues that go from the gut microbiota’s size to its functions, as well as its relationship with some of the most prevalent diseases, such as diabetes and obesity. A video that…

GMFH Editing Team
GMFH Editing Team

“You are not human, you are a walking bacterial colony,” says the Belgian researcher Jeroen Raes, from the Flanders Institute of Biology, in this video from TEDxBrussels. Raes discusses issues that go from the gut microbiota’s size to its functions, as well as its relationship with some of the most prevalent diseases, such as diabetes and obesity. A video that…

GMFH Editing Team
GMFH Editing Team

Abdominal gases are created in the intestine during digestion and, beyond the jokes that this subject usually generates, it is an absolutely normal physiological process. In some cases, however, abdominal gases can be a source of discomfort. This situation may now have a scientific explanation. A study by the Physiology and Pathophysiology of the Digestive Tract Group at Vall d’Hebron…

GMFH Editing Team
GMFH Editing Team

Abdominal gases are created in the intestine during digestion and, beyond the jokes that this subject usually generates, it is an absolutely normal physiological process. In some cases, however, abdominal gases can be a source of discomfort. This situation may now have a scientific explanation. A study by the Physiology and Pathophysiology of the Digestive Tract Group at Vall d’Hebron…

GMFH Editing Team
GMFH Editing Team

Gastric bypass surgery has been revealed as an effective method for fighting morbid obesity, as this kind of intervention usually leads to a significant weight loss. Until now, scientists were not aware of the important role of the gut microbiota in the positive effects of this treatment. According to a recent study published in Science Translational Medicine, the intervention could…

GMFH Editing Team
GMFH Editing Team

Gastric bypass surgery has been revealed as an effective method for fighting morbid obesity, as this kind of intervention usually leads to a significant weight loss. Until now, scientists were not aware of the important role of the gut microbiota in the positive effects of this treatment. According to a recent study published in Science Translational Medicine, the intervention could…

GMFH Editing Team
GMFH Editing Team

Research & Practice

The accumulation of excess abdominal fat is a crucial risk factor for cardio-metabolic disease and recent research has shown that gut microbiota may play an important role in obesity and metabolic disorders. However, little is known regarding the relationship between visceral fat and the human faecal microbiome. A recent cross-sectional study, led by Prof. Tim Spector and Dr. Jordana Bell…

Andreu Prados
Andreu Prados holds a Bachelor of Science Degree in Pharmacy & Human Nutrition and Dietetics. Science writer specialised in gut microbiota and probiotics, working also as lecturer and consultant in nutrition and healthcare. Follow Andreu on Twitter @andreuprados

The accumulation of excess abdominal fat is a crucial risk factor for cardio-metabolic disease and recent research has shown that gut microbiota may play an important role in obesity and metabolic disorders. However, little is known regarding the relationship between visceral fat and the human faecal microbiome. A recent cross-sectional study, led by Prof. Tim Spector and Dr. Jordana Bell…

Andreu Prados
Andreu Prados holds a Bachelor of Science Degree in Pharmacy & Human Nutrition and Dietetics. Science writer specialised in gut microbiota and probiotics, working also as lecturer and consultant in nutrition and healthcare. Follow Andreu on Twitter @andreuprados

In the year 2006, a PubMed search for “microbiome” papers yielded just 119. Now, a decade later in the year 2016, that number was 4,805. Given the reality of limited funding and know-how, the exponential growth in the field of microbiome science means researchers will face an increasingly competitive milieu. But this worldwide network of scientific growth, which currently has…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

In the year 2006, a PubMed search for “microbiome” papers yielded just 119. Now, a decade later in the year 2016, that number was 4,805. Given the reality of limited funding and know-how, the exponential growth in the field of microbiome science means researchers will face an increasingly competitive milieu. But this worldwide network of scientific growth, which currently has…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

The Gut Microbiota & Health section of the European Society of Neurogastroenterology & Motility (ESNM), the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) and the American Gastroenterological Association (AGA) look forward to welcoming a worldwide group of clinical researchers and healthcare professionals to the 2017 Gut Microbiota for Health World Summit on March 11th and 12th! The event, which counts…

GMFH Editing Team
GMFH Editing Team

The Gut Microbiota & Health section of the European Society of Neurogastroenterology & Motility (ESNM), the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) and the American Gastroenterological Association (AGA) look forward to welcoming a worldwide group of clinical researchers and healthcare professionals to the 2017 Gut Microbiota for Health World Summit on March 11th and 12th! The event, which counts…

GMFH Editing Team
GMFH Editing Team

It has been reported that nitrate-containing compounds found in certain foods—typically, processed meats, leafy vegetables, chocolate and some wines—as well as food preservatives and nitrate-containing drugs may trigger migraines as a side effect, but the possible mechanistic connection between nitrates, gut microbiome and the likelihood of experiencing migraines is unknown. A recent study, led by Rob Knight from the Department…

Andreu Prados
Andreu Prados holds a Bachelor of Science Degree in Pharmacy & Human Nutrition and Dietetics. Science writer specialised in gut microbiota and probiotics, working also as lecturer and consultant in nutrition and healthcare. Follow Andreu on Twitter @andreuprados

It has been reported that nitrate-containing compounds found in certain foods—typically, processed meats, leafy vegetables, chocolate and some wines—as well as food preservatives and nitrate-containing drugs may trigger migraines as a side effect, but the possible mechanistic connection between nitrates, gut microbiome and the likelihood of experiencing migraines is unknown. A recent study, led by Rob Knight from the Department…

Andreu Prados
Andreu Prados holds a Bachelor of Science Degree in Pharmacy & Human Nutrition and Dietetics. Science writer specialised in gut microbiota and probiotics, working also as lecturer and consultant in nutrition and healthcare. Follow Andreu on Twitter @andreuprados

In both mice and humans the gut microbiota exhibits a circadian rhythm and it may be perturbed following circadian misalignment. Previous research has found that the circadian clock of the host may elicit responses from the circadian clocks of commensal gut bacteria. Although changes to the gut microbiota have been linked to the metabolic disturbances that occur after sleep deprivation…

Andreu Prados
Andreu Prados holds a Bachelor of Science Degree in Pharmacy & Human Nutrition and Dietetics. Science writer specialised in gut microbiota and probiotics, working also as lecturer and consultant in nutrition and healthcare. Follow Andreu on Twitter @andreuprados

In both mice and humans the gut microbiota exhibits a circadian rhythm and it may be perturbed following circadian misalignment. Previous research has found that the circadian clock of the host may elicit responses from the circadian clocks of commensal gut bacteria. Although changes to the gut microbiota have been linked to the metabolic disturbances that occur after sleep deprivation…

Andreu Prados
Andreu Prados holds a Bachelor of Science Degree in Pharmacy & Human Nutrition and Dietetics. Science writer specialised in gut microbiota and probiotics, working also as lecturer and consultant in nutrition and healthcare. Follow Andreu on Twitter @andreuprados