Kristina Campbell

Written by Kristina Campbell

Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. Mark Smith is a postdoctoral associate at Massachusetts Institute of Technology and co-founder of OpenBiome, a nonprofit organization focused on expanding safe access to fecal microbiota transplantation (FMT). Smith attended the Fourth Gut Summit in Barcelona on March 14th and 15th, 2015. (See replays of the event here.) After the summit, he answered some questions for GMFH editors about a…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. Mark Smith is a postdoctoral associate at Massachusetts Institute of Technology and co-founder of OpenBiome, a nonprofit organization focused on expanding safe access to fecal microbiota transplantation (FMT). Smith attended the Fourth Gut Summit in Barcelona on March 14th and 15th, 2015. (See replays of the event here.) After the summit, he answered some questions for GMFH editors about a…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. Kenya Honda of the School of Medicine, Keio University, Japan, spoke at the Keystone Symposium in March, 2015. After his presentation, called Regulation of T Cells by the Gut Microbiota, he spoke with GMFH editors about his work. What is your current understanding of how T helper type 17 (Th17) cells are induced in the gut? Th17 cells are…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. Kenya Honda of the School of Medicine, Keio University, Japan, spoke at the Keystone Symposium in March, 2015. After his presentation, called Regulation of T Cells by the Gut Microbiota, he spoke with GMFH editors about his work. What is your current understanding of how T helper type 17 (Th17) cells are induced in the gut? Th17 cells are…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. Yasmine Belkaid of the National Institute of Allergy and Infectious Diseases (NIAID), National Institutes of Health (NIH), is chief of the Mucosal Immunology section and co-director of the trans-NIH metaorganisms initiative. Her work explores mechanisms at barrier sites (i.e. skin and gut) that regulate immune responses to pathogens. Belkaid presented a talk at the recent Keystone Symposium called, "Compartmentalized…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. Yasmine Belkaid of the National Institute of Allergy and Infectious Diseases (NIAID), National Institutes of Health (NIH), is chief of the Mucosal Immunology section and co-director of the trans-NIH metaorganisms initiative. Her work explores mechanisms at barrier sites (i.e. skin and gut) that regulate immune responses to pathogens. Belkaid presented a talk at the recent Keystone Symposium called, "Compartmentalized…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Keku et al. recently published a review called "The Gastrointestinal Microbiota and Colorectal Cancer" in the American Journal of Physiology - Gastrointestinal and Liver Physiology. Although genes contribute to colorectal cancer (CRC), the gut microbiota are an important player. Correlational studies have observed changes in fecal microbiota composition in CRC compared to healthy controls; cancer is associated with reduced abundances…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Keku et al. recently published a review called "The Gastrointestinal Microbiota and Colorectal Cancer" in the American Journal of Physiology - Gastrointestinal and Liver Physiology. Although genes contribute to colorectal cancer (CRC), the gut microbiota are an important player. Correlational studies have observed changes in fecal microbiota composition in CRC compared to healthy controls; cancer is associated with reduced abundances…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

The fourth day of "Gut Microbiota Modulation of Host Physiology: The Search for Mechanism” was held on March 5th, 2015. Our Storify summary tells you what you need to know about the final day of the conference! [View the story ""Gut Microbiota Modulation of Host Physiology" Keystone Symposium: Day 4 Highlights" on Storify] Follow this link for day one highlights.…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

The fourth day of "Gut Microbiota Modulation of Host Physiology: The Search for Mechanism” was held on March 5th, 2015. Our Storify summary tells you what you need to know about the final day of the conference! [View the story ""Gut Microbiota Modulation of Host Physiology" Keystone Symposium: Day 4 Highlights" on Storify] Follow this link for day one highlights.…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

We continue to bring you coverage of “Gut Microbiota Modulation of Host Physiology: The Search for Mechanism" from Keystone, Colorado, 2,829 metres above sea level! Here we provide you with the highlights of day three, held on Wednesday, March 4th, 2015. [View the story ""Gut Microbiota Modulation of Host Physiology" Keystone Symposium: Day 3 Highlights" on Storify] Follow this link…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

We continue to bring you coverage of “Gut Microbiota Modulation of Host Physiology: The Search for Mechanism" from Keystone, Colorado, 2,829 metres above sea level! Here we provide you with the highlights of day three, held on Wednesday, March 4th, 2015. [View the story ""Gut Microbiota Modulation of Host Physiology" Keystone Symposium: Day 3 Highlights" on Storify] Follow this link…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

As another day of sessions begins -- see our Twitter account @GMFHx for live updates -- we bring you the highlights of day two of the Keystone Symposium "Gut Microbiota Modulation of Host Physiology: The Search for Mechanism", held on Tuesday, March 3rd, 2015. [View the story ""Gut Microbiota Modulation of Host Physiology" Keystone Symposium: Day 2 Highlights" on Storify]…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

As another day of sessions begins -- see our Twitter account @GMFHx for live updates -- we bring you the highlights of day two of the Keystone Symposium "Gut Microbiota Modulation of Host Physiology: The Search for Mechanism", held on Tuesday, March 3rd, 2015. [View the story ""Gut Microbiota Modulation of Host Physiology" Keystone Symposium: Day 2 Highlights" on Storify]…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Day one of the Keystone Symposium "Gut Microbiota Modulation of Host Physiology: The Search for Mechanism" was held on Monday, March 2nd, 2015. [View the story ""Gut Microbiota Modulation of Host Physiology" Keystone Symposium: Day 1 Highlights" on Storify] Speakers: Herbert Virgin, Washington University school of medicine, USA Patrice Cani, Université Catholique de Louvain, Belgium Naoko Ohtani, Tokyo University of Science,…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Day one of the Keystone Symposium "Gut Microbiota Modulation of Host Physiology: The Search for Mechanism" was held on Monday, March 2nd, 2015. [View the story ""Gut Microbiota Modulation of Host Physiology" Keystone Symposium: Day 1 Highlights" on Storify] Speakers: Herbert Virgin, Washington University school of medicine, USA Patrice Cani, Université Catholique de Louvain, Belgium Naoko Ohtani, Tokyo University of Science,…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. Mimi L. K. Tang is a paediatric allergist immunologist and director of the Department of Allergy and Immunology at the Royal Children's Hospital Melbourne. She is part of the Murdoch Children's Research Institute and Associate Professor in the Department of Paediatrics at the University of Melbourne. Tang and colleagues recently published a study on co-administration of a probiotic with peanut oral…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. Mimi L. K. Tang is a paediatric allergist immunologist and director of the Department of Allergy and Immunology at the Royal Children's Hospital Melbourne. She is part of the Murdoch Children's Research Institute and Associate Professor in the Department of Paediatrics at the University of Melbourne. Tang and colleagues recently published a study on co-administration of a probiotic with peanut oral…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. D. Brent Polk is a physician and professor of biochemistry & molecular biology. He is chair of the Department of Pediatrics at Children’s Hospital Los Angeles, as well as chair of pediatrics and vice dean for Child Health at the Keck School of Medicine of the University of Southern California. His lab is located at The Saban Research Institute, where he…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter

Dr. D. Brent Polk is a physician and professor of biochemistry & molecular biology. He is chair of the Department of Pediatrics at Children’s Hospital Los Angeles, as well as chair of pediatrics and vice dean for Child Health at the Keck School of Medicine of the University of Southern California. His lab is located at The Saban Research Institute, where he…

Kristina Campbell
Science writer Kristina Campbell (M.Sc.), from British Columbia (Canada), specializes in communicating about the gut microbiota, digestive health, and nutrition. Author of the best selling Well-Fed Microbiome Cookbook, her freelance work has appeared in publications around the world. Kristina joined the Gut Microbiota for Health publishing team in 2014.  Find her on: GoogleTwitter