Skip to content
  • Advanced search

    Advanced search

    Select one or more sections to restrict the results to these.

    Select one or more categories to restrict the results to these.

    Select an author to restrict the results to this.

  • About Gut Microbiota
    • Gut microbiota info
    • Diet & Gut microbiota
  • Who we are
  • Library
    • Infographics
    • Publications
    • Videos
  • Glossary
  • English
    • Français
    • Español
  • Facebook
  • Twiter
    • @GutMicrobiotaWW
    • @Food4Gut_Health
    • @GMFHx
  • LinkedIn
  • Youtube
  • Instagram
Gut Microbiota for Health Logo
  • News Watch
  • Food 4 Gut Health
  • Research & Practice
  • GMFH Summit
  • English
  • Français
  • Español
  • Home
  • News Watch
  • Food 4 Gut Health
  • Research & Practice
  • GMFH Summit
  • Facebook
  • @GutMicrobiotaWW
  • @Food4Gut_Health
  • @GMFHx
  • LinkedIn
  • Youtube
  • Instagram

Understand everything about eliminating certain foods in the case of food intolerances

7 May 2020

by Allison Clark

Studies have shown food intolerances affect approximately 20% of the population in industrialized countries. Whether it is gluten, FODMAPS or histamine, experts are reviewing the data currently available on common food intolerances and digestive and non-digestive disorders.

How the gut microbiota plays a role in food sensitivities

5 Dec 2018

by Andrea Hardy

A new review highlights current research on how changes in the gut microbiota alter interactions with the immune system, leading to the development of food sensitivities.

Turning evidence into practice: An interview with Andrea Hardy, Registered Dietitian (II)

30 Aug 2018

by GMFH Editing Team

During the 7th World Gut Microbiota for Health Summit 2018, Canadian dietitian Andrea Hardy presented her keys points for fighting disinformation, based on transferring scientific evidence relating to gut health into practice.

Elena Verdú: “It is very important to have a medical diagnosis before starting any restrictive diet”

19 Jul 2017

by GMFH Editing Team

During her participation in the Gut Microbiota for Health World Summit in Paris, Elena Verdú, researcher and Associate Professor at McMaster University (Canada), warned about the consequences of restrictive diets and their impact on health.

Studying how gluten reacts with bacteria in the gut helps advance treatments for celiac disease

15 Feb 2017

by Kristina Campbell

As revealed by a new study from McMaster University, microbes in the small intestine interacting with gluten in a person diagnosed with celiac disease can trigger an immune reaction.

Interview with Elena Verdú: can gut microbiota influence the immune responses associated with celiac disease?

10 Dec 2015

by GMFH Editing Team

Thirty-three percent of people have a gene that predisposes them to celiac disease (CD), while only two to five percent of the population will receive a diagnosis of the condition.

@GutMicrobiotaWW
@Food4Gut_Health
@GMFHx

Stay tuned to our latest news

by subscribing to our newletters

Check our latest issues

Awards

The Best Gut Health Blogs of the Year

 

The Best Gut Health Blogs of the Year

 

The Best Gut Health Blogs of the Year

 

GMFH selected as one of Healthline’s best gut health blogs of 2016

 

Our initiative receives a Spanish award

Edited by

European Society of Neurogastroenterology & Mobility

With the support of

One Planet, one health
  • Privacy Policy
  • Legal Mentions
  • Cookies Policy
  • Contact Us