by GMFH Editing Team
Interviewed at the 8th Gut Microbiota for Health World Summit 2019 in Miami (USA), Natasha Haskey analyzes what happens in the gut microbiota when we change our diet.
Opting to follow a vegetarian diet is becoming a growing trend in Western countries, but is it a healthy choice as well? What impact does a plant-based diet have on the gut microbiota compared with an omnivorous one?
by GMFH Editing Team
In Canada, 3,500 children and their families are part of the CHILD Cohort Study, which is a large research project that is figuring out how the human microbiome influences our health.
by GMFH Editing Team
Clara Belzer, professor of microbiology and a specialist in the direct role played by gut microbes in human health and microbial networks, shows us that diet can affect health through the gut microbiota.
According to researcher Mahesh Desai, if we do not feed the gut microbiota correctly, the state of our intestinal barrier may deteriorate, consequently leading to disease.
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Hank Green and his team at SciShow tell us about the importance and power of microbes in relation to our brain, as well as the role they play in maintaining our overall daily health.
Joe Hanson, from the YouTube channel It’s Okay to Be Smart, tells the story of the gut microbiota and its important role in human health, with the help of entertaining sequences of images and texts.
by GMFH Editing Team
The following video, produced by SciShow, shows the most recent research into gut microbiota and hot topics such as Clostridium difficile infection and fecal microbiota transplantation, as well as inflammatory bowel disease, dysbiosis, and probiotics.
The Sixth Gut Microbiota for Health Summit – Paris – March 11-12, 2017 Experts’ video interviews Dr. Premsyl Bercik Video interview – duration 3 min 41 – English – Français – Español Dr. Elena Verdú Video interview – duration 4
by GMFH Editing Team
During her participation in the Gut Microbiota for Health World Summit in Paris, Elena Verdú, researcher and Associate Professor at McMaster University (Canada), warned about the consequences of restrictive diets and their impact on health.