Gut Microbiota Research & Practice is a section dedicated to promoting knowledge-sharing and debate among researchers, scientists and healthcare professionals. You will find a selection of discussions about articles from scientific literature as well as other content including interviews with experts, event reports, and special publications.

As MyNewGut, a research initiative involving thirty organizations from fifteen countries, continued to carry out its research program on prebiotic fibres and the gut microbiota, project participants held a workshop before the International Dietary Fibre Conference 2015 in Paris.

This Chinese study aimed to characterize the gut microbiota of patients with major depressive disorder (MDD): one group of patients with acute MDD (who scored high on a depression scale, indicating clinically significant depression), called 'active-MDD', and a second group of patients with a history of MDD who had responded to treatment (achieving a 50% reduction in depression scale scores after 4 weeks of treatment), called 'responded-MDD'.

The gut microbiota of healthy pre-adolescents

24 Sep 2015

by James Versalovic

In this study, Texas researchers investigated the structure, function, and variation of the gut microbiota in healthy children, aged 7-12 years (n = 37).

Choosing the right words

18 Sep 2015

by Kristina Campbell

An editorial by Marchesi & Ravel proposed some definitions in microbiome research to harmonize and clarify the vocabulary used in scientific literature, according to the rapid evolution of the field towards genomic and metabolic analyses.

Some bacteria transfer from mother to child

18 Sep 2015

by Kristina Campbell

One of the probiotic strains was recovered in the stool of the children at 10 days and 3 months of age, but there were no differences between the gut microbiota of the children in the control group and those in the probiotic group at 1 and 2 years of age.

Numerous studies focused on the role of probiotics have permitted to enlarge our knowledge of the potential use of an increasing number of probiotic strains in host's physiology.   In this critical review, Le Barz and co-workers examined the most

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